The PDN Lifestyle team samples Caffe Cino holiday treats.
To get into the seasonal spirit, PDN’s Lifestyle team went to sample the holiday treats at Hilton’s Caffe Cino.
The seasonal delicacies included a strawberry shortcake yule log, white chocolate green tea yule log, chocolate hazelnut crunch yule log and the chocolate peppermint dome. For drinks, the team sampled the whipped maple iced coffee, chai pumpkin spice latte, snickerdoodle latte and the red velvet latte.
Read about the team’s favorites here, and head down to Caffe Cino to try them for yourself!
Hilton Guam Resort and Spa’s Caffe Cino has specialty desserts such as their strawberry shortcake yule log, far left, white chocolate green tea yule log, bottom right, chocolate hazelnut crunch yule log, top center, and chocolate peppermint dome, bottom center.
Samantha Barnett: My favorite dessert that we tried is probably the chocolate hazelnut crunch yule log. I really loved the presentation and the nutty flavors, it was giving almond roca! The presentation was great, it had that holiday yule feel and flavor. I loved the depth of flavor, the many different layers, and it had a cute little mushroom icing decoration. Very cute and tasty.
Caffe Cino’s holiday specialty dessert, chocolate hazelnut crunch yule log.
Elyssa Cuevas: My favorite was the peppermint dome. It was so delicious and I loved the little marshmallow on top. Overall, it was so yummy and the peppermint gave the sense of Christmas and holiday feeling.
Caffe Cino has specialty drinks such as, left, whipped maple iced coffee, and red velvet latte.
Caffe Cino has holiday specialty drinks such as a red velvet latte.Â
Gilayna Santos: My favorite was the chocolate hazelnut crunch yule log. It was the perfect balance of spongy, soft, there was a ganache, it was really good — and the crunch that surprised me at the end of the bite. You gotta try that one. And my favorite drink was the snickerdoodle latte.
Elianna Cuevas: My favorite was the white chocolate green tea yule log. It was light but also sweet at the same time. I personally have a sweet tooth, but I think it was just the right amount of sweet, it was good.
